LSU Gold Fig

About the LSU Gold Fig

Introducing the exquisite LSU Gold Fig—a true delight for fruit enthusiasts. Its generous golden fruits, blushed with a ruby hue, transform from a delicate light green to a captivating yellow upon ripening. The flesh boasts a charming light red to pink hue, delivering an outstandingly sweet fig flavor that’s perfect for savoring fresh or drying for future enjoyment.

This vigorous tree, known for its bountiful yield, particularly in southern regions, is a remarkable Louisiana State University creation. With a knack for thriving in containers, it’s not only heat-tolerant but also a reliable self-pollinator. Anticipate a July harvest of these delectable treasures, ideal for both immediate indulgence and creating delightful preserves.

Overwintering Fig Trees in Cooler Climates

If you experience temperatures below freezing, then additional winter protection is necessary for best results.

Potted figs should be placed in an insulated, unheated, preferably dark room or cool basement. Water them monthly until just moist so the roots do not dry out completely.

For fig trees planted in-ground, insulate as much as possible by getting creative. Use chicken wire and burlap or surround with straw bales stuffed with leaves. The pliable branches can be bent in to preserve as much as the plant as possible. What is not covered, will likely die back. Figs fruit on new growth and the insulated roots will send out new growth, even if the top dies.