Moonglow Pear

About the Moonglow Pear

The Moonglow Pear, a variety originating from Maryland and introduced in 1960, stands out for its distinct features. Its large, blushed fruit draws attention, resembling the popular Bartlett pear but with a unique character.

Unlike other pears, the Moonglow boasts a soft, juicy texture that avoids the undesirable mushiness often encountered. Moonglow pears can be enjoyed fresh, as well as used in cooking, canning, and freezing to preserve your harvest.

Its disease-resistant nature, particularly to fire blight, ensures the tree’s longevity and consistent fruit-bearing capacity. Notably, the Moonglow Pear serves as an effective pollinator for various pear varieties, adding to its practical value.

How to Grow the Moonglow Pear Tree

Cultivating the Moonglow Pear tree involves strategic planning for a productive outcome. Its resistance to fire blight, a common concern, is a noteworthy advantage, contributing to the tree’s endurance. Moreover, this variety significantly aids in pollination, benefiting adjacent pear trees. With a harvest window in September, the Moonglow Pear provides a rewarding yield.

This unassuming yet fruitful tree stands as a testament to practicality and reliability in home orchards.

See recommended pollinators below.